Americana Menu (Update 2025)
Introducing Americana, a vibrant New American restaurant in Seattle offering a diverse menu of brunch and cocktails. With a cozy yet modern ambiance, Americana provides a casual and welcoming atmosphere for guests. The menu boasts a range of options, from smoked gouda tater tots to French toast with fresh fruits and Nutella pancakes. The cocktail menu is equally impressive, featuring creative concoctions like the GIN(GER) SPICE MARTINI and the FLYING GRAPEFRUIT. Customers rave about the friendly staff and fast service, making Americana a top choice for brunch-goers in Capitol Hill. Whether you're craving a hearty breakfast or looking to sip on craft cocktails, Americana offers a memorable dining experience that will keep you coming back for more.
Brunch Entrees
PANCAKES OF THE DAY
changes daily and served with real maple syrup
CHICKEN FRIED STEAK
with sausage gravy, potatoes and eggs any style
MAPLE GLAZED PORK BELLY
with corn and mozzarella pancake and scallion scrambled eggs
BACON, EGG & ARUGULA SANDWICH
Macrina-s sour batard bread spread with homemade aioli and topped with scrambled eggs, bacon and arugula. served with rosemary potatoes
THE EAST COAST
grilled bread spread with cream cheese and topped with dill scrambled eggs, smoked salmon, red onions and capers. served with potatoes
AMERICANA BENEDICT (gluten free)
two poached eggs over potato cakes made with smoked gouda and canadian bacon and topped with a creamy tomato, mushroom sauce and served with toast
FRENCH TOAST
rustic bread dipped in egg batter and topped with today-s fruit selection. served with real maple syrup
CORNED BEEF HASH (gluten free)
with potatoes and butternut squash and topped with two poached eggs. served with toast
AVOCADO & PEPPER JACK OMELET (gluten free)
topped with homemade pico de gallo and sour cream. served with potatoes and toast
CHORIZO, POTATO & MANCHEGO OMELET (gluten free)
served with a house salad and toast
HERBED OMELET (gluten free)
caramelized onions, herbs and goat cheese. served with potatoes and toast
CHICKEN SAUSAGE SCRAMBLE (gluten free)
made with scallions and parmesan and served with potatoes and toast
THE SEATTLE SLAM
two pancakes of the day, eggs any style and choice of bacon or chicken sausage
THE BROADWAY (gluten free)
two eggs any style with chicken sausage or bavarian meat-s bacon. served with potatoes and toast
GRANOLA & YOGURT (gluten free)
served with toast
IRISH OATMEAL (gluten free)
topped with bananas and served with toast
BLT SALAD
romaine tossed with a bacon vinaigrette, with tomato and herbed crouton
CHOPPED SALAD
cucumbers, tomatoes, bell peppers, onions and roasted red beets tossed in a lime-cumin vinaigrette
BREAD SALAD
grilled bread tossed with fresh mozzarella, vine-ripe tomatoes, fresh basil and a balsamic oven roasted tomato vinaigrette
ROASTED TOMATO SOUP
with grilled cheese croutons
SOUP & SALAD COMBO
Brunch Soup & Salad
AMERICANA SPECIALTY WHISKEYS
WILLETT BOURBON
Distillery Location: KentuckyAlcohol Content: 47%
WILLETT RYE
Distillery Location: KentuckyAlcohol Content: 55%
HIGH WEST -CAMPFIRE-
Distillery Location: UtahAlcohol Content: 46%
NOAH-S MILL BOURBON
Distillery Location: KentuckyAlcohol Content: 57.15%
BOOKER-S
Distillery Location: KentuckyAlcohol Content: 63%
WOODFORD RESERVE
Distillery Location: KentuckyAlcohol Content: 45.2%
DEVIL-S CUT BOURBON
Distillery Location: KentuckyAlcohol Content: 45%
BULLEIT BOURBON/RYE
Distillery Location: KentuckyAlcohol Content: 45%
BASIL HAYDEN-S
Distillery Location: KentuckyAlcohol Content: 40%
KNOB CREEK
Distillery Location: KentuckyAlcohol Content: 50%
MAKER-S MARK
Distillery Location: KentuckyAlcohol Content: 45%
OLD OVERHOLT RYE
Distillery Location: KentuckyAlcohol Content: 40%
ELIJAH CRAIG BOURBON
Distillery Location: KentuckyAlcohol Content: 47%
RITTENHOUSE RYE
Distillery Location: KentuckyAlcohol Content: 50%
GLENLIVET 12 YEAR
Distillery Location: ScotlandAlcohol Content: 40%
LAPHROAIG 10 YEAR
Distillery Location: Islay, ScotlandAlcohol Content: 40%
MACALLAN 15 YEAR
Distillery Location: Speyside, ScotlandAlcohol Content: 40%
Smoked Gouda Tater Tots
Fried Chicken and Biscuit Sliders w/ Sausage Gravy and American Cheese
Mixed Greens Salad
Traditional Mac -N- Cheese
French Onion Mac -N- Cheese
Pork and Beef Meatballs with Sweet Chili Marinara
Grilled Bruschetta,seek Chevre Goat Cheese, Sherry-Shallot Marmalade
Happy Hour Drinks
Americana - Happy Hour Menu
Dinner - Soup & Salad Menu
CHOPPED SALAD (gluten free)
beets, cucumber, tomato, bell peppers, tossed with a lime-cumin vinaigrette
SOUP OF THE DAY
ROASTED GARLIC & BACON DEVILED EGGS (gluten free)
smoked paprika
MINI TUNA TARTAR TACOS
with avocado and sriracha aioli
ZUCCHINI FRIES
with Parmesan and horseradish dipping sauce
SWEET POTATO FRIES (gluten free)
SEASONAL VEGETABLES (gluten free)
SAUTEED BROCCOLI with CASHEWS (gluten free)
Dinner - Small Plates
Dinner - Medium Plates
DUCK CONFIT NACHOS (gluten free)
tomatoes, scallions and saint andre cheese sauce
CHICKEN ANDOUILLE SAUSAGE CORNDOGS
POACHED PEAR & TALEGGIO CHEESE SANDWICH
WILD BOAR ENCHILADAS (gluten free)
with an ancho-hibiscus sauce
SAUTEED GNOCCHI
duck, arugula, cranberry-balsamic glaze
MAC -N- CHEESE
LAMB BURGER
tzatziki, sweet potato fries
FLATBREAD OF THE WEEK
NORTHWEST GRASS-FED BEEF BURGER
tomato jam, house cured pickles, and lettuce and served with sweet potato fries.
VENISON MEATLOAF
spicy broccolini, smoked gouda tater tots, sweet soy ketchup
FRIED CORNISH GAME HEN (gluten free)
sauteed swiss chard, creamy manchego grits
Americana - Large Plates
Americana - Cocktail Menu
AMERICANA
Sparkling wine, and -Devil-s Cut- Bourbon, Bitters and a Sugar Cube
GIN(GER) SPICE MARTINI
Fresh Muddled Ginger, Aviation Gin, and Lemon Bitters
VODKA LAVENDER LEMONADE
SOUTHERN GENTLEMAN
Maker-s Mark Bourbon, Ginger and Mint Syrup. Shaken and Served Up
THE KING-S RING
Scotch Whiskey, Sweet Vermouth, Muddled Orange, Orange Bitters and Club Soda. Served on the Rocks
STRAWBERRY RHUBARB COOLER
Rhubarb Infused Rum, Muddled Strawberries and Ginger Beer. Served on the Rocks
SEATTLE SOUR
Fremont Mischief Whiskey, Manny-s Pale Ale, Lemon juice and Simple Syrup. Served on the Rocks
SEVENTY FIVE
Hendricks Gin and Champagne served with fresh Lemon Juice
ELDERFLOWER MOJITO
Rum, Elderflower Liqueur, Lime, Mint, Club Soda
FIG MANHATTAN
House Infused Fig Bourbon, Sweet Vermouth and Peychaud Bitters
PINARITA
Pineapple Infused Tequila, Malibu Coconut Rum, Grand Marnier and Muddled Orange and Lime
THE CARNATION
Aviation Gin, Cynar Liqueur, Luxardo Cherry Liqueur and Lemon Juice. Served Up
FLYING GRAPEFRUIT
Muddled Grapefruit, Aviation Gin and Aperol. Served Up
AMERICANA DING DONG
white chocolate mousse, treat chocolate glaze, coconut tuile
DONUT A LA MODE
vanilla ice cream, caramel & chocolate sauces, icing and pecans
APPLE CARDAMOM CRISP
with oatmeal crumble and vanilla ice cream